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Basil infusion in apple cider vinegar

Price range: €5.00 through €8.00

Aromatic infusion of herbs in apple cider vinegar – goes great with tomato and cheese dishes, salads, as an aromatic and health-promoting addition to herbal teas. The vitamins, antioxidants and essential oils contained in basil reduce inflammation, support immunity and heart health, reduce cholesterol levels, promote digestive system and skin health.

Ingredients: natural apple cider vinegar, basil

Best before: use within 9 months (date indicated on the label)

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Description

For immunity: the eugenol, lutein and beta-carotene contained in it are powerful antioxidants that reduce inflammatory processes, including chronic inflammation, for example in arthritis, and protect cells from oxidative stress.

For heart health: eugenol lowers blood pressure, while antioxidants reduce the risk of heart disease through their anti-inflammatory effect.

Balancing glucose levels: in synergy with natural apple cider vinegar, basil reduces insulin spikes, normalizes blood glucose levels and improves insulin sensitivity.

For the digestive system: reduces bloating and gas formation, so it can both relieve unpleasant symptoms and reduce the underlying problem (for example, insufficient stomach acidity, underactive pancreas or gallbladder, excessive bacterial growth in the small intestine, etc.).

Skin health: can help reduce inflammation typical of acne-prone skin, brightens skin tone.

Additional information

Tilpums

100 ML, 250 ML

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